Thinking About Drinking
If wine grapes were characters in a drama, Pinot Noir would be that girl. You know the one—gorgeous, captivating, impossible to ignore, but also high-maintenance, unpredictable, and absolutely exhausting to deal with. She’s the grape that winemakers both obsess over…
What Actually Is a Wine Clone? If you’ve ever heard a winemaker drop “777” or “Wente” like they’re discussing Marvel character codes, welcome to the world of wine clones. Think of wine clones like different versions of your favorite song.…
Discover the 7-step process that creates champagne's perfect bubbles. Learn about Chardonnay, Pinot Noir, riddling, and why méthode champenoise makes all the difference.
If you're ready to discover Italian wine alternatives that go way beyond your typical Chianti, let me introduce you to Italy's most fascinating wine region.
Your guide to California's most underrated wine region (spoiler: it's giving Burgundy vibes)
Spanning from the central heartland of France to the Atlantic, the Loire Valley isn’t just one region—it’s many. Along its winding river, the climate, soils, and grapes shift dramatically, giving rise to everything from nervy Sauvignon Blanc to golden Chenin to the most oyster-ready wine in France.
One of the most common questions I get is: What’s the difference between a grape and a varietal? Spoiler: they’re related, but not quite the same.
If Bordeaux is the bold, structured power suit of French wine, Burgundy is its effortlessly chic silk blouse—elegant, a little bit delicate, and easy to dress up or down. Before the designer labels and cult followings, Burgundy’s wine story was…
The Willamette Valley is lush and dreamy, and it’s quietly turning out some of the most gorgeous wines in the country. If you love Pinot Noir, you've probably already had a Willamette moment. Still, this valley has lots more to offer—think delicate whites, cool-climate growing, and some seriously passionate producers doing beautiful things.