Pop, Fizz, Summer: Champagne Class Revelations with Claudia Chamberlain
If you think Champagne is just for New Year's Eve and overpriced mimosas, Claudia Chamberlain would like a word. Last week, I spent a sun-soaked evening at Capitol Wine School—one of DC's premier wine education destinations—with the city's favorite Advanced Sommelier, diving deep into summer-ready bubbles. Think less "wedding toast," more "oysters and potato chips with zero shame."
